Baked Toffee Walnuts

I spent my time reading Blogger Hacks and ended with no time to try new recipes, so, I thought I baked this simple snack to treat my three busy bees when they returned. This recipe is from Leisure Cat.



Baked Toffee Walnuts

Ingredients:
100g walnuts
30g sugar
20g honey
15g evaporated milk
15g butter


Method:

Bake walnuts in preheated oven at 180 degree Celsius for 15 minutes. Set aside to cool.

Put the rest of the ingredients in a pot and stir in low heat until thickens (colour will be the same as toffee). Turn off the heat.

Put all walnuts into the pot and mix until all are well coated with toffee.

Place all coated walnuts on baking sheet and when cooled, keep in an airtight container.